The Taste Journey / Taiwan
TaG Living / Taiwan
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DFA Design for Asia Awards 2024 l Bronze Award l Spatial Design l Hospitality & Leisure Spaces
Green Gastronomy
Hailed for its pioneering approach to sustainability, this Michelin-green-starred restaurant blends French elegance with local Taiwanese traditions. The design draws inspiration from Kaohsiung’s harbour, featuring fluid lines and eco-conscious elements like reclaimed oyster shells, fishing nets and steel furnace slag, transformed into furniture and décor through 3D printing. The innovative layout, with sweeping curves and arc-shaped pergolas, creates a seamless connection between dining and nature, promoting sustainability through both culinary ingredients and architectural materials.
